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Victorinox Swiss Army Co

Victorinox 10.5 Carving Fork 4" Tines Black Polypropylene Handle 40737

Category Serving Forks
B240486
Victorinox Swiss Army Co

Victorinox 10.5 Carving Fork 4" Tines Black Polypropylene Handle 40737

Delivery 1-3 Days
Item Code: B240486
Category Serving Forks
Manufacturer Victorinox Swiss Army Co

Description

VICTORINOX 10.5 CARVING FORK 4"" TINES BLACK POLYPROPYLENE HANDLE 40737 FORKS ARE FOR THE HOLDING AND MANEUVERING OF BULKY FOODS. THE LENGTH IS TO ALLOW THE COOK TO HANDLE THE FOOD ITEM IN THE COOKING AREA WITHOUT REMOVING IT WHILE KEEPING A SAFE DISTANCE TO PREVENT HAND BURNS. THE DEEPER AND HOTTER THE COOKING AREA IS; THE LONGER THE FORK NEEDS TO BE. COOK FORK THE FORK HAS TWO SPEAR PRONGS THAT ALLOW YOU TO REACH INTO A HOT OVEN TO MOVE AND ROTATE MEATS QUICKLY DURING BROILING. CARVING FORKS THE TWO PRONGS ARE SLENDER AND LONG TO ALLOW YOU TO GENTLY PUNCTURE THE MEAT AS YOU HOLD IT TO CUT. THE CARVING FORK HOLDS THE MEAT IN PLACE ENABLING EVEN SLICING DURING THE CARVING PROCESS. POT FORK THE FORK HAS TWO SPEAR PRONGS THAT ALLOW YOU TO REACH INTO A HOT POT TO MOVE AND ROTATE BULKY FOODS QUICKLY DURING THE COOKING PROCESS. THE POT FORK PRONGS ARE NARROWER THAN THE COOK FORK PRONGS. THE NON-HYDROSCOPIC (WON'T ABSORB LIQUIDS) SAFE-GRIP MOLDED POLYPROPYLENE HANDLES SAFE UP TO 100°C / 212°F.

Specifications

UNSPSC Code

52151703

Weight

2.89lb

Height

0.5in

Width

1in

Length

10.25in

Brand

Victorinox Swiss Army Co

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Victorinox Swiss Army Co

Victorinox 10.5 Carving Fork 4" Tines Black Polypropylene Handle 40737

Category Serving Forks
B240486
Victorinox Swiss Army Co

Victorinox 10.5 Carving Fork 4" Tines Black Polypropylene Handle 40737

Delivery 1-3 Days
Item Code: B240486
Category Serving Forks
Manufacturer Victorinox Swiss Army Co

Description

VICTORINOX 10.5 CARVING FORK 4"" TINES BLACK POLYPROPYLENE HANDLE 40737 FORKS ARE FOR THE HOLDING AND MANEUVERING OF BULKY FOODS. THE LENGTH IS TO ALLOW THE COOK TO HANDLE THE FOOD ITEM IN THE COOKING AREA WITHOUT REMOVING IT WHILE KEEPING A SAFE DISTANCE TO PREVENT HAND BURNS. THE DEEPER AND HOTTER THE COOKING AREA IS; THE LONGER THE FORK NEEDS TO BE. COOK FORK THE FORK HAS TWO SPEAR PRONGS THAT ALLOW YOU TO REACH INTO A HOT OVEN TO MOVE AND ROTATE MEATS QUICKLY DURING BROILING. CARVING FORKS THE TWO PRONGS ARE SLENDER AND LONG TO ALLOW YOU TO GENTLY PUNCTURE THE MEAT AS YOU HOLD IT TO CUT. THE CARVING FORK HOLDS THE MEAT IN PLACE ENABLING EVEN SLICING DURING THE CARVING PROCESS. POT FORK THE FORK HAS TWO SPEAR PRONGS THAT ALLOW YOU TO REACH INTO A HOT POT TO MOVE AND ROTATE BULKY FOODS QUICKLY DURING THE COOKING PROCESS. THE POT FORK PRONGS ARE NARROWER THAN THE COOK FORK PRONGS. THE NON-HYDROSCOPIC (WON'T ABSORB LIQUIDS) SAFE-GRIP MOLDED POLYPROPYLENE HANDLES SAFE UP TO 100°C / 212°F.

Specifications

UNSPSC Code

52151703

Weight

2.89lb

Height

0.5in

Width

1in

Length

10.25in

Brand

Victorinox Swiss Army Co

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